First of the Mediterranean Series

First of the Mediterranean Series

By Mayavi & Vaidehi

Mediterranean food has always been close to our hearts and similar in style and spice. Easy to make and it's tasty too. Come learn the art of the mystic food with Dairy-free, Gluten-free, Oil-free cooking.

Learn some really exciting dishes like Moroccan Smoked Pumpkin Soup, Pearl Barley Tabbouleh Salad, Layered Rainbow Hummus, Babaganush with Beetroot Tzatziki, Nutty Vegetable Couscous Salad, Rainbow Salad with Spicy Sesame Dressing, Eggplant Moussaka, Whole Bean Vegetable Shawarma, Rose & Pistachio Ice cream.

Contribution - Rs. 2,000 - Early Bird Rs. 200 off till 15th March

Venue: 201, 2nd Floor, Iris Apartment, Ghatla Village, Road, Opp. Agri Samaj Hall, Chembur (E). Mumbai 400071

Date & Date: Saturday, 19th March

Time: 1 pm to 4:30 pm










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